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Rock Island Today

Thursday, May 1, 2025

ROCK ISLAND 4-H CLUB: Southern Illinois growers rely on Extension's sound production advice

Agriculture

Rock Island 4-H Club recently issued the following announcement.

 When downstate peach growers need a new cold-hardy variety, or when pumpkin fields are threatened by pests, growers rely on the experts at University of Illinois Extension.

Extension educators have hosted in-person specialty crop schools in Southern Illinois for decades, offering regionally-focused updates and practical tools that small-scale and commercial specialty growers can use in the field.

“Extension is still the primary source of research-based information in the specialty crop industry,” says Elizabeth Wahle, an Extension commercial agriculture educator based in Collinsville. “There aren’t certified crop advisors for specialty crop production; we are it.”

Now, new and experienced tree fruit, small fruit, and vegetable producers will have access to information about pest updates and control options, cultivar recommendations, and other production details through a virtual conference on Feb.10.

The Southern Illinois Fruit and Vegetable School webinar conference will be 8 a.m. to 4 p.m. CT. Topics include peach and apple disease and insect update, climate trends, pumpkin variety trials, and tomato field production. For a full list of sessions or to register online for free, visit go.illinois.edu/2021Fruit-VegSchool.

The presentations are pre-recorded and will be made available to registered participants for future reference. Closed captioning is available.

“People can watch from the comfort and safety of their home or office, while still being able to interact with speakers in a live Q&A following each session,” Wahle says.

Sessions will be presented by Illinois Extension Specialists Mohammad Babadoost and Kacie Athey, Illinois Extension Educators Elizabeth Wahle, Bronwyn Aly, Katie Bell, Nathan Johanning, Illinois State Climatologist Trent Ford, and University of Missouri Extension Horticulture Field Specialist Pat Byers.

Two spray production publications, Vegetable Production Guide and Fruit Production Guide, are available for mail order during registration at an additional cost.

Original source can be found here.

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